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There are two things that I buy at Whole Foods: Ecover dishwashing powder (because it’s the only brand that works) and Snowville Creamery 1/2 and 1/2 (because Weiland’s is always, always out of it and it’s soooo flippin’ good). But one time, I needed chia seeds and hemp powder and raw cocoa and goji berries in order to boost my post-run green smoothies, so I had to go there. If you’re not familiar, that store is huge and just way too hip for me and just too, too much. I had to call a friend no less than 3 times while looking for those 3 things. But that’s not the worst part.

After that, the kids and I got some pizza from their cafeteria-type thing. Holy crap, mine had pears, bacon, and gorgonzola on it and I almost converted to making the Whole Foods pizza counter a weekly thing. We ate, gathered up all of our garbage, er, “waste” and when I looked around to where we were supposed to either throw stuff away or recycle it (2 things I can handle), I saw that there were, like, 47 other choices besides garbage and recycling.

Each bin was labeled with words and pictures of acceptable stuff. So the garbage one looked like this:

Garbage

The compost bin looked like this:

Compost

I shushed the kids while they screamed, “MOMMY! WHY DON’T YOU KNOW HOW TO USE WHOLE FOODS?” And then I stuffed our garbage into one of our recycled, reusable grocery bags (“I used to be a plastic bottle! Now I make poor people feel bad about themselves!”) and I took it all home with me.

I took my garbage home with me.

I don’t know how to use the Whole Foods. The end.

This is my Feckless Friday post.  Please play along.